Honorable Chair


Prof. Dr. Mazhar BAGLI (Rector)

University of Nevsehir Hacı Bektas Veli

Chairmen Of Conference


Asst. Prof. Dr. M. Cuneyt BAGDATLI

University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Biosystem Engineering, Turkey

Assoc. Prof. Dr. Erkan KALIPCI

University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Environmental Engineering, Turkey

Assoc. Prof. Dr. Serkan SAHINKAYA

University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Environmental Engineering, Turkey

Scientific Committee


Name University
Prof. D. Andrey FILINKOV Agricultural Academy, Russia
Prof. Dr. A. Vahap YAĞANOĞLU Atatürk University, Agriculture Faculty, Turkey
Prof. Dr. Ahmet Nedim YÜKSEL Namık Kemal University, Faculty of Agriculture, Department of Biosystem Engineering, Turkey
Prof. Dr. Alessandro PICCOLO University of Naples Federico II, Agricultural Chemistry, Italy
Prof. Dr. Ashraf Mahdy SHAROBA Benha University, Department of Food Technology,Egypt
Prof. Dr. Atilla YAZAR Cukurova University, Agriculture Faculty, Department of Agriculture Structure and Irrigation, Turkey
Prof. Dr. Azize TOPER KAYGIN (Dean) Bartın University, Forestry Faculty, Department of Forest Engineering, Turkey
Prof. Dr. Belgin CAKMAK Ankara University, Faculty of Agriculture, Department of Farm Structure and Irrigation, Turkey
Prof. Dr. Eleni TSANTILI Agricultural University of Athens, Department of Crop Science, Greece
Prof. Dr. Eric DECKER University of Massachusetts, Department of Food Science Massachusetts, USA
Prof. Dr. Fatih ÖZOĞUL Cukurova University, Fisheries Faculty, Seafood Processing Technology Department, Turkey
Prof. Dr. Fatih SELENAY Ankara University, Faculty of Agriculture, Department of Farm Structure and Irrigation, Turkey
Prof. Dr. Fausto GARDINI Dipartimento di Scienze e Tecnologie Agro-Alimentari Università, Italy
Prof. Dr. Halil KIRNAK (Vice Rector) Adnan Menderes University, Engineering Faculty, Turkey
Prof. Dr. Hasan DEGIRMENCI Kahramanmaras Sutcu Imam University, Agriculture Faculty, Department of Biosystem Engineering, Turkey
Prof. Dr. Indrawati OEY University of Otago, Te Tari Pütaiao Kai Product Development Research Centre, Department of Food Science, New Zeland
Prof. Dr. İsmet DAŞDEMİR Bartın University, Forestry Faculty, Turkey
Prof. Dr. Jordi COMAS Universitat Politecnica de Catalunya, Department of Agri-Food Engineering and Biotechnology, Spain
Prof. Dr. Joseph HELLA Sokoine University of Agriculture, Department of Agricultural Economics and Agribusines, Tanzania
Prof. Dr. Kemal BÜYÜKGÜZEL Bulent Ecevit University, Department of Zoology, Turkey
Prof. Dr. Kokini Jozef L. Purdue University, College of Agriculture, Department of Food Science, United States
Prof. Dr. M. Ali TOKGÖZ Ankara University, Faculty of Agriculture, Department of Farm Structure and Irrigation, Turkey
Prof. Dr. Mariam ELDEEB Poultry Nutrition, Assiut University, Egypt
Prof. Dr. Mladen BRNCIC University of Zagreb, Faculty of Food Technology and Biotechnology, Croatia
Prof. Dr. Nadir AYRILMIŞ Istanbul University, Forestry Faculty, Turkey
Prof. Dr. Osman DEMIR Uludag University, Depertment of Biosystem Engineering, Turkey
Prof. Dr. Osman ERKMEN Gaziantep University, Department of Food Engineering, Turkey
Prof. Dr. Pradeep SHRIVASTA Barkatullah University, Applied Aquaculture, India
Prof. Dr. Rajka BOZANIC Zagreb University, Faculty of Food Technology and Biotechnology Department of Food Processing, Serbia
Prof. Dr. Ramazan MERAL (Dean) Bingöl University, Agriculture Faculty, Turkey
Prof. Dr. Ravi SHARMA Agra University, Botany Agra College, India
Prof. Dr. Satyawan PAK, (Faculty Dean) Gadjah Mada University, Faculty of Forestry, Indonesia
Prof. Dr. Selçuk ALBUT Namık Kemal University, Faculty of Agriculture, Department of Biosystem Engineering, Turkey
Prof. Dr. Süha BERBEROĞLU Çukurova University, Faculty of Agriculture, Department of Landscape Architecture, Turkey
Prof. Dr. Şahlan ÖZTÜRK University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Environmental Engineering, Turkey
Prof. Dr. Ümit GÜRBÜZ Selcuk University, Veterinary, Faculty, Turkey
Prof. Dr. Yeşim AHI Namik Kemal University, Faculty of Agriculture, Department of Biosystem Engineering, Turkey
Prof. Krzysztof SUROWKA Agricultural University of Krakow, Faculty of Food Technology, Department of Refrigeration and Food Concentrates,Poland
Assoc. Prof. Dr. Sharon Jean PHILIPPE University of Tennessee, Department of Urban Forestry, United States
Assoc. Prof. Dr. Anet Rezek JAMBRAK University of Zagreb, Faculty of Food Technology and Biotechnology , Croatia
Assoc. Prof. Dr. Aslıhan ESRINGU Ataturk University, Department of Landscape Architecture, Turkey
Assoc. Prof. Dr. Bilgin İÇEL Çanakkale Onsekiz Mart University, Turkey
Assoc. Prof. Dr. Binod KYADAV Institute of Crop Processing Technology, India
Assoc. Prof. Dr. Branislaw GALIK Slovak University of Agriculture in Nitra, Department of Animal Nutrition, Slovakia
Assoc. Prof. Dr. Cenk DÖNMEZ Cukurova University, Faculty of Agriculture, Department of Landscape Architecture, Turkey
Assoc. Prof. Dr. David Rodriguez LAZORO Universitat de Girona, Biotechnology Department, Spain
Assoc. Prof. Dr. Dündar YENER Bolu Abant Izzet Baysal University, Turkey
Assoc. Prof. Dr. Fayaj PATHAN MIT College of Food Technology, India
Assoc. Prof. Dr. Halil Barış ÖZEL Bartın University, Faculty of Forestry, Turkey
Assoc. Prof. Dr. Halil Ibrahim OGUZ (Vice Dean) University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Turkey
Assoc. Prof. Dr. Hamed Doulati BANEH Agricultural Research Center, Department of Seed and Plant İmprovement, Iran
Assoc. Prof. Dr. Isameldin Bashir HASHIM College of Food & Agriculture, United Arab Emirates University
Assoc. Prof. Dr. Jordi SALDO PERIAGO Universitat Autonoma de Barcelona, Department of Animal and Food Science, Spain
Assoc. Prof. Dr. Liviu OLARU University of Craiova, Faculty of Agronomy, Department of Agrotechnica, Romanian
Assoc. Prof. Dr. Mirela Mariana NICULESCU (Vice-Dean) University of Craiova, Faculty of Agronomy, Department of Botany, Romanian
Assoc. Prof. Dr. Mohsen ESMAIILI Urmia University, Department of Food Process Engineering, Iran
Assoc. Prof. Dr. Rosalba LANCIOTTI University of Bologna, Department of Agricultural and Food Sciences, Italy
Assoc. Prof. Dr. Rosculete ELENA University of Craiova, Faculty of Agriculture, Agrochemestry Departament, Romanian
Assoc. Prof. Dr. Sajid MAQSOOD United Arab Emirates University, Department of Food Science, United Arab Emirates
Assoc. Prof. Dr. Vilda GRYBAUSKIENE (Vice Dean) Lithuanian University, Faculty of Agriculture, Lithuanian
Asst. Prof. Dr. Anderson de Souza SANT'ANA University of Campinas, Faculty of Food Engineering, Department of Food Science, Brasil
Asst. Prof. Dr. Barbara SZYMCZAK West Pomeranian University of Technology, Department of Food Science and Technology, Poland
Asst. Prof. Dr. Bekir Gökçen Mazı Ordu University, Department of Food Engineering, Turkey
Asst. Prof. Dr. Cem Okan ÖZER (Vice Dean) University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Food Engineering, Turkey
Asst. Prof. Dr. Francisco BARBA University of Valencia, Faculty of Pharmacy, Spain
Asst. Prof. Dr. İlknur UÇAK Nigde Omer Halisdemir University, Faculty of Agricultural Sciences and Technologies, Department of Animal Production and Technologies, Turkey
Asst. Prof. Dr. Kemal ŞEN University of Nevsehir Haci Bektas Veli, Faculty of Engineering and Architecture, Department of Food Engineering, Turkey
Asst. Prof. Dr. Korkmaz BELLITURK Namik Kemal University, Agriculture faculty, Department of Soil Science and Plan Nutrition, Turkey
Asst. Prof. Dr. Mariusz SZYMCZAK West Pomeranian University of Technology, Department of Food Science and Technology, Poland
Asst. Prof. Dr. Marko PETEK University of Zagreb, Faculty of Agriculture, Department of Plant Nutrition, Croatia
Asst. Prof. Dr. Mohamed KOUBAA Higher School of Organic and Mineral Chemistry, France
Asst. Prof. Dr. Nazir Ahmad KHAN Faculty of Animal Husbandry and Veterinary Sciences, The University of Agriculture Peshawar, Peshawar, Pakistan
Asst. Prof. Dr. Osman GÖKDOĞAN University of Nevsehir Haci Bektas Veli, Department of Biosystem Engineering, Turkey
Asst. Prof. Dr. Sema OZKADIF Cukurova University, Veterinary Faculty, Turkey
Asst. Prof. Dr. Sema YAMAN Nigde Omer Halisdemir University, Faculty of Agricultural Sciences and Technologies, Department of Animal Production and Technologies, Turkey
Asst. Prof. Dr. Vida SIMAT University of Split, Department of Marine Studies, Croatia
Dr. Catalin DRAGOMIR National Research Development Institute for Animal Biology and Nutrition (IBNA), Romania
Dr. Pichan PRABHASANKAR Central Food Technological Research Institute, Flour Milling Baking and Confectionery Technology Department, India
Dr. Anahita JABBARI Urmia University, Agriculture Faculty, Department of Water Engineering, Iran
Dr. Biljana KIPROVSKI Institute of Field and Vegetable Crops, Serbia
Dr. Charis M. GALANAKIS Research and Innovation Director of Galanakis, Greece
Dr. Concetta MESSINA University of Palermo, Laboratory of Marine Biochemistry and Ecotoxicology, Italy
Dr. Ilias GIANNENAS School of Veterinary Medicine, Arisotle University of Thessaloniki, Greece
Dr. Jorge M. A. SARAIVA University of Aveiro, Department of Food Science and Technology, Portugal
Dr. Jose M. LORENZO Fundacion Centro Tecnoloxico da Carne Ourense, Spain
Dr. Sarita Gajbhiye MESHRAM Indian Institute of Technology, India
Dr. Shahin ROOHINEJAD Federal Research Institute of Nutrition and Food,Germany
Dr. Tugay AYAŞAN Eastern Mediterranean Agricultural Research Institute, Turkey
Hafiz Qaisar YASIN Strategic Planning and Policy Analyst, Deputy Director, Department of Punjab Agriculture, Pakistan
Mag. Neşen ERTUGRUL, M.A Alpen-Adria University, Ecology Institute, Austria